The EVERY Company
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The EVERY Company

https://www.theeverycompany.com/
Last activity: 11.03.2024
Categories: MarketEngineeringManufacturingFoodTechProductIndustryBeverageFutureTechnologyHuman
The EVERY Company, headquartered in South San Francisco, is a market leader in engineering, manufacturing and formulating animal-free, animal proteins as ingredients for the global food and beverage industry. Originally founded as Clara Foods in 2014, EVERY™ rebranded in 2021 to better capture its vision to bring animal-free proteins to everyone, everywhere.
Followers
3.95K
Followers
12.48K
Mentions
30
Location: United States, California, South San Francisco
Employees: 51-200
Total raised: $183M
Valuation: $1.1B
Founded date: 2014

Investors 11

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Funding Rounds 2

DateSeriesAmountInvestors
15.12.2021Series C$175M-
08.11.2021-$8MAgronomics

Mentions in press and media 30

DateTitleDescriptionSource
11.03.2024TIME’s Top GreenTech Companies of 2024 Recognizes The Better...TIME Magazine together with Statista, a leading statistics portal, recently unveiled America’s Top G...vegconomis...
02.02.2024The EVERY Company to ‘launch with multinationals’ this year ...The EVERY Company—which pioneered the tech to make egg proteins via precision fermentation—says it w...agfunderne...
01.06.2023The EVERY Co. Hires Food and Precision Fermentation Veteran ...Egg protein specialist The EVERY Co. announces it has appointed food and fermentation veteran Scott ...vegconomis...
03.05.2023Plant-based meat + animal-free egg protein: The EVERY Co tea...Precision fermentation startup The EVERY Co has teamed up with Alpha Foods to explore the potential ...agfunderne...
14.03.2023Nobell Foods poaches Impossible executive to head food scien...Dive Brief: Plant-based cheese company Nobell Foods hired Sergey Solomatin to oversee its food scien...fooddive.c...
06.03.2023The Report on Global Sports Flooring Market Size is valued a...The Global Sports Flooring Market was $2.00 Billion USD in 2021 and is growing at a CAGR of 4.52% ye...einpresswi...
02.02.2023The week in agrifoodtech: Plant-based salmon reels in $12m, ...This week, Canada’s New School Foods snagged seed funding for its whole-cut plant-based salmon. In a...agfunderne...
12.10.2022Animal-free egg protein powers ‘world’s first protein-booste...BUILD, which “required zero masking agents, sugar or other unnecessary additives”​ – contains on-tre...foodnaviga...
08.06.2022We Tested 9 Vegan Eggs and There Were 2 With Perfect Scores11 Mins Read It’s crazy to think that just a decade ago, there were no animal-free alternatives to c...greenqueen...
12.05.2022The Week in Agrifoodtech: Absolute Foods scores $100m, Mashg...Among this week’s largest funding rounds in agrifoodtech was the $100 million raised by India’s Abso...agfunderne...
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