HOXTON FARMS
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HOXTON FARMS

http://hoxtonfarms.com/
Last activity: 16.09.2024
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Categories: AlternativeFoodTechLearnPhysicalProductTechnology
Hoxton Farms is cultivating a revolution. We make real animal fat – without the animals.
Mentions
26
Location: United Kingdom, England, London
Total raised: $25.96M

Investors 9

Funding Rounds 2

DateSeriesAmountInvestors
24.10.2022Series A$22.22MAgFunder
11.02.2021Seed$3.74MBacked VC

Mentions in press and media 26

DateTitleDescription
16.09.2024The City of Spires (and Startups) A look at how London is holding its own among global startup hubsEver wondered what makes London a magnet for startups? Hint: it's more than just tea and the Big Ben! The UK capital has emerged as the country's most valuable tech hub, with a US$621.5 billion valuation in 2023, up from $70 billion in 2014...
25.07.2024The Creamy Future: Nourish Ingredients and Fonterra’s Fermentation Revolution** **** In a world where food innovation meets sustainability, a new partnership is stirring the pot. Australian startup Nourish Ingredients is teaming up with New Zealand dairy giant Fonterra to create a new wave of dairy and non-dairy products...
23.07.2024Designer lipids startup Nourish Ingredients collaborates with dairy giant Fonterra on fats from fermentationAustralian startup Nourish Ingredients has announced a collaboration with dairy giant Fonterra to accelerate the development of dairy products with fats produced via fermentation. Nourish, which is developing a range of high-impact, low-inc...
13.05.2024🎥Hoxton Farms tackles fat, the final frontier for alt meat[Disclosure: AgFunderNews’ parent company AgFunder is an investor in Hoxton Farms] Founded by synthetic biologist Dr. Max Jamilly and mathematician and computer scientist Ed Steele in 2020, Hoxton Farms is one of a handful of startups devel...
07.02.2024Future Food Quick Bites: Valentine’s Specials, Scotch Eggs & Greek Dragons’ Den6 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Fortnum and Mason’s cultivated scotch egg tasting, a Dragons’...
31.01.2024Hoxton Farms Appoints Former Impossible Foods CSO Following Recent Hires from GOOD Meat and Aleph FarmsUK cultivated fats specialist Hoxton Farms announces it has appointed Nick Halla to its Board. Halla is the former Chief Strategy Officer at Impossible Foods, where he was a founding employee having teamed up with Pat Brown back in 2011. Th...
21.09.2023The Week in AgriFoodTech: MycoWorks opens mycelium plant, Flagship et al pump $250m into Indigo Ag, Pure Harvest bags $150mAfter a pretty dry spell, agrifood investors were throwing around the big bucks this week, with the launch of two sizeable funds ($384m from Astanor Ventures and $312m from Humble Growth), while Flagship led a $250m round into Indigo Ag and...
20.09.2023Hoxton Farms opens cultivated fat pilot facility, targets alt meat: ‘If you can’t get the fat right, it’s impossible to recreate the experience meat eaters crave’[Disclosure: AgFunderNews’ parent company AgFunder is an investor in Hoxton Farms] UK-based startup Hoxton Farms has opened a pilot facility in London to make cultivated fat, the “magic ingredient that makes meat smell, brown, sizzle, and t...
03.05.2023Data snapshot: Agrifoodtech funding in Europe slumped 46% in 2022, but there were some bright spotsData snapshot is a regular AFN feature analyzing agrifoodtech market investment data provided by our parent company, AgFunder. Click here for more research from AgFunder and sign up to our newsletters to receive alerts about new research re...
24.10.2022Hoxton Farms Raises $22M in Series A FundingHoxton Farms, a London, UK-based grower of animal fat from stem cells, raised $22M in funding. The round was led by Collaborative Fund, with participation from Fine Structure Ventures. The company intends to use the funds to build its pilot...
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