Aleph Farms
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Aleph Farms

https://www.aleph-farms.com/
Last activity: 03.02.2025
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Categories: AgriTechEngineeringEnvironmentalFoodTechKitchenLivingProductionTechnologyTime
At Aleph Farms, we cultivate delicious, real steaks without harm to animals or the environment, giving you the freedom to fully enjoy the food you’ve always loved while making a healthier choice for the world beyond your table.
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Followers
3.99K
Website visits
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Mentions
163
Location: Israel, Center District, Rehovot
Employees: 51-200
Total raised: $117M
Founded date: 2017

Investors 7

Funding Rounds 2

DateSeriesAmountInvestors
12.07.2021Series B$105MNew Protei...
07.05.2019Series A$12MNew Protei...

Mentions in press and media 163

DateTitleDescription
06.02.2025The Rise of Cultivated Seafood and Meat: A Sustainable Future for FoodThe culinary landscape is shifting. Cultivated seafood and meat are emerging as viable alternatives to traditional animal products. This transformation is driven by innovation, sustainability, and changing consumer attitudes. As the world g...
03.02.2025Future of Foods Podcast: Didier Toubia on Aleph Farms’ Strategy for Cultivated MeatIn a recent Future of Foods interview, Alex Crisp, spoke to CEO and founder Didier Toubia on the progress of Aleph Farms. The company, which has been at the forefront of the cultivated meat industry, now has permission in at least one juris...
30.01.2025WACKER BIOSOLUTIONS: Pioneering the Path to Affordable Cultivated MeatThe future of food is here, and it’s cultivated. WACKER BIOSOLUTIONS is at the forefront of this revolution, transforming how we think about meat. With innovative biotechnology, they are making cultivated meat cost-effective and scalable. T...
24.01.2025WACKER BIOSOLUTIONS: “We’re Making Cultivated Meat Cost-Effective and Scalable, Bringing It Closer to Supermarket Shelves”WACKER BIOSOLUTIONS is playing a pivotal role in advancing cultivated meat and seafood production through innovative biotech solutions. Leading this effort is Iris Maria Dahlem, Innovation Manager and head of the Cultivated Meat project, wh...
12.01.2025The Rise of Vegan Innovations: A New Era in Beauty and FoodIn a world increasingly aware of its ecological footprint, two companies are leading the charge toward sustainable alternatives in beauty and food. Brenntag and Cambrium are redefining skincare with vegan collagen, while Bon Vivant is trans...
10.01.2025Brenntag Partners With Cambrium to Launch Skin-Identical Vegan Collagen in Key European MarketsGlobal chemicals and ingredients distributor Brenntag has partnered with biotechnology company Cambrium to introduce NovaColl, a skin-identical vegan collagen, to the beauty and personal care market in the UK, Ireland, Iberia, France, and I...
08.01.2025The Future of Agriculture and Robotics: A New Dawn in TechnologyThe agricultural landscape is shifting. Innovations in technology are redefining how we grow food and manage resources. Two recent articles highlight this transformation: the impact of GLP-1 drugs on food systems and the unveiling of advanc...
02.01.2025GLP-1, GWP*, and the state of ag robotics: the top 10 guest posts on AgFunderNews in 2024It should come as no surprise that the most popular guest posts of 2024 covered topics such as GLP-1, regenerative agriculture, plant-based meats, and, of course, artificial intelligence. AgFunderNews frequently publishes guest articles fro...
10.12.2024Guest article: When minimum isn’t viable – the case against MVP in foodtech and beyondDidier Toubia is cofounder and CEO at Israel-based cultivated meat startup Aleph Farms. The views expressed in this article are the author’s own and do not necessarily represent those of AgFunderNews. In the world of startups, the “minimum ...
05.12.2024The Week in AgriFoodTech: Mondelez invests in cocoa tech, a $350m regen ag fund launchesIs biotech “the next industrial revolution?” The United States Department of Defense appears to think so, as it has injected millions into multiple agrifoodtech startups including The Every Co and Liberation Labs. And actually, biotech was ...
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