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ThinkFoodGroup by Chef José Andrés and Rob Wilder is the creative team responsible for award-winning dining concepts in DC, LA, Miami, New York City, Orlando, Las Vegas & the Bahamas.
Overview
Location
United States, District of Columbia, Washington
Employees
501-1000
Phone
+1 202-638-0202
Founded date
1993
Mentions in press and media 5
| Date | Title | Description |
| Sign up to see | Sign up to see | Sign up to see |
| Jul 29, 2021 | DC’s annual RAMMY Awards for restaurants is adding a tech category | This year, the Restaurant Association of Metropolitan Washington (RAMW) is bringing tech into the local restaurant game. Wanting to find a way to replace categories like “Best New Restaurant,” seeing as there might not have been too many no... |
| Oct 20, 2020 | Wine Experts On How 2020 Is Highlighting New Wine Regions | vinyage winery in Chilegetty |
| Jan 3, 2017 | Tio Gazpacho gears up for significant expansion in 2017 | The new line - which won't be organic - will still use high quality ingredients and high pressure processing, but will come in a 10oz (rather than a 12oz) bottle, and use more affordable core ingredients in order to achieve a lower price po... |
| Sep 24, 2015 | EXCLUSIVE: Cava Grill Raises a Fresh $44M to Build Its 'Mediterranean Chipotle' Empire | Photo courtesy of Lola. DC Inno has learned that Cava Grill, the Rockville, Md.-founded fast-casual Mediterranean food franchise, has raised a fresh $44 million with new investors Revolution Growth and New York-based Invus Group. Existing b... |
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FAQ about ThinkFoodGroup
When was ThinkFoodGroup founded?
ThinkFoodGroup was founded in 1993.
What has the press written about ThinkFoodGroup?
Parsers VC has collected 5 articles mentioning ThinkFoodGroup, among them “DC’s annual RAMMY Awards for restaurants is adding a tech category” (Jul 29, 2021) and “Wine Experts On How 2020 Is Highlighting New Wine Regions” (Oct 20, 2020).
Is ThinkFoodGroup still active?
Yes, ThinkFoodGroup is active; its latest activity on Parsers VC dates from Mar 4, 2024.