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The Cultivated B is breaking new ground in the development of advanced biotechnology and bioengineering to enhance access to plant and cell-based alternative protein sources. The Cultivated B's growing multinational team of scientists uses cellular agriculture, precision fermentation, and new approaches in bioreactor technology to drive forward the cultivated meat, food production, and personal care industries. By providing pioneering technology, The Cultivated B enriches the alternative protein and agritech industries and enables other companies to produce alternative proteins at an industrial scale.
Overview
Location
Germany, Baden-Württemberg, Heidelberg
Employees
51-200
Founded date
2021
Mentions in press and media 15
| Date | Title | Description |
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| Apr 5, 2025 | The Future of Food: Cultivated Meat and Biomanufacturing Innovations | The food industry is on the brink of a revolution. Two significant players are making waves: ClearMeat in India and n!Biomachines in partnership with Siemens. Both are pushing the boundaries of what we know about food production. They are n... |
| Apr 2, 2025 | n!Biomachines and Siemens Focus on Simplifying Biomanufacturing for Alternative Proteins | At the ongoing Hannover Messe, The Cultivated B and Siemens have teamed up to present advancements in biomanufacturing for the alternative protein sector. The companies are showcasing their AUXO V® bioreactor, a key technology aimed at scal... |
| Feb 18, 2025 | The Cultivated B Unveils Synthetic Growth Factor to Reduce Cultivated Meat Costs | Biomanufacturing company The Cultivated B has developed a synthetic molecule that could significantly reduce the cost of growing cells for cultivated meat, biopharmaceuticals, and other cell-based industries. The newly identified molecule, ... |
| Feb 12, 2025 | The Future of Food and Fermentation: Innovations Shaping Tomorrow's Biotechnology | In the world of biotechnology, innovation is the lifeblood. Two companies, The Cultivated B and Mosa Meat, are at the forefront of this revolution. They are reshaping how we think about food production and fermentation technology. Their rec... |
| Feb 12, 2025 | Future Food Quick Bites: Beyond x NBA, Corn Milk & Carbon Crackers | 5 Mins Read Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Beyond Meat’s new products and cookbook, the US’s first corn milk brand, and a cultivated seafood tasting. New pr... |
| Feb 6, 2025 | The Cultivated B Unveils AI-Driven Biosensors to Advance Fermentation Tech | Biotechnology company The Cultivated B has introduced a new AI-driven biosensor system designed to enhance real-time monitoring of cell culture and fermentation processes. The multi-channel biosensors aim to improve bioprocess transparency,... |
| Sep 20, 2024 | Navigating the Future of Food: Sustainable Seafood and Novel Innovations | The world is changing. The oceans are in peril, and our food systems are under pressure. The rise of alternative seafood and novel food products offers a glimmer of hope. Two recent developments highlight this shift: the expansion of Future... |
| Sep 16, 2024 | Future Ocean Foods Expands Membership, Welcoming 17 New Companies | Future Ocean Foods, the only global association dedicated to alternative seafood, has announced the addition of 17 new members to its growing network. The organization, which was established to promote food security, human health, environme... |
| Jun 11, 2024 | Mathilde Do Chi, Expert on Food Law, Part 5: EFSA to Revamp Novel Food Approval Process by 2025 – What It Means for Food Innovators | Mathilde Do Chi is the CEO of Vegan Food Law, a food law and regulatory consultancy in global alternative protein regulations. She is an international food law and regulatory consultant with expertise in alternative proteins, novel foods, t... |
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FAQ about The Cultivated B
When was The Cultivated B founded?
The Cultivated B was founded in 2021.
What has the press written about The Cultivated B?
Parsers VC has collected 15 articles mentioning The Cultivated B, among them “The Future of Food: Cultivated Meat and Biomanufacturing Innovations” (Apr 5, 2025) and “n!Biomachines and Siemens Focus on Simplifying Biomanufacturing for Alternative Proteins” (Apr 2, 2025).
Is The Cultivated B still active?
Yes, The Cultivated B is active; its latest activity on Parsers VC dates from Oct 30, 2025.