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Amid growing concerns over the health and future of our oceans Sea2cell embraces the challenge of providing the world with sustainable and safe cell-cultivated “blue food” that will be as good as traditional seafood in taste, culinary functionality, and nutritional value. As an essential first step toward achieving this mission, our technology aims at creating proprietary highly efficient cell lines for the cultivated fish industry. Our core founding team includes seasoned managers with over two decades of experience in the biotech and pharmaceutical industries and a proven track record in managing and leading multidisciplinary R&D teams, as well as world renowned experts in fish biology and in the seafood market. Together the team laid the foundations for a highly innovative force in cultivated fish industry. The company started operating in 2021 under the management of Dr. Orna Harel (CEO), and is funded by the Fresh Start FoodTech Incubator, led by the international AgriFood VC Finistere Ventures, Tnuva (Israel’s largest food manufacturer), OurCrowd's investments' platform and Tempo (Leading beverage company).
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