| Date | Title | Description |
| 08.07.2026 | Organic Food Market Trends: Clean-Label Nutrition and Sustainable Agriculture Driving Growth | The organic food market is experiencing strong global growth as consumers increasingly prioritize health, sustainability, and transparency in their food choices. Organic food products are cultivated without synthetic pesticides, chemical fe... |
| 05.08.2025 | Non-GMO Food Market Overview Report 2025-2033 | Rise in Demand for Transparent Labeling Boosts Sales – ResearchAndMarkets.com | DUBLIN–(BUSINESS WIRE)–The “Non-GMO Food Market Overview 2025-2033” report has been added to ResearchAndMarkets.com’s offering.Non-GMO Food Market is expected to reach US$ 476.08 billion by 2033 from US$ 309 billion in 2024, with a CAGR of ... |
| 28.07.2025 | Gen Z Can't Get Enough of This 'Grandparents' Food — and Suppliers Can't Keep Up With Demand Health influencers made cottage cheese so popular that companies are struggling to produce it fast enough.... | Once thought of as a kitschy diet food, lumpy bumpy cottage cheese is seeing an unprecedented rise in demand thanks to health influencers on TikTok.
CNN reports that "young, protein-hungry consumers have whipped up new recipes and post... |
| 30.01.2025 | The Future of Food: A Sustainable Harvest and Innovative Alternatives | The agricultural landscape is shifting. A new era is dawning, one where sustainability and innovation take center stage. Companies like Lantmännen are leading the charge, aiming for climate neutrality by 2050. Their vision, "Farming of... |
| 29.01.2025 | Future Food Quick Bites: Coffee Creamers, Vegan Mayo & Cultivated Meat Legislation | 4 Mins Read Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers two new dairy-free coffee creamers, Hellmann’s social media prank, and Oato’s launch of fresh oat milks at Sainsb... |
| 27.01.2025 | Organic Valley Enters Plant-Based Market with Organic Oat Creamers | Organic Valley, the cooperative recognized for its organic dairy products, has announced the nationwide release of its first plant-based product line: Organic Valley Oat Creamers. These oat-based creamers, crafted with oats sourced directly... |
| 26.09.2024 | Dairy Alternatives Analysis Report 2024: Global Market to Reach $75.3 Billion by 2030 – Expansion of Vegan and Vegetarian Populations Generates New Market Segments – ResearchAndMarkets.com | DUBLIN–(BUSINESS WIRE)–The “Dairy Alternatives – Global Strategic Business Report” report has been added to ResearchAndMarkets.com’s offering.
The global market for Dairy Alternatives was estimated at US$35.6 Billion in 2023 and is projecte... |
| 02.08.2024 | The Hidden Benefits of Milk: Why Your Fridge Should Always Have a Carton | Milk is more than just a staple in American households. It’s a versatile liquid that can nourish, hydrate, and even help you sleep better. Yet, many overlook its potential. Let’s dive into the surprising reasons why milk deserves a permanen... |
| 30.07.2024 | 3 surprising reasons to have milk in your fridge year-round | (BPT) - Whether it's summer, fall, winter or spring, milk is always a great choice for families to drink, for plenty of reasons. Having milk on-hand for your favorite cereal in the morning or for dunking a warm chocolate chip cookie may be ... |
| 12.04.2024 | Homemade Baked Mac and Cheese | Ditch the box and delight your family and friends with this delicious and easy-to-make homemade mac and cheese dish. Go to culinary.net for the full recipe.Homemade Baked Mac and Cheese
5 tablespoons Organic Valley Cultured Unsalted Butter,... |
| 01.04.2024 | Are organic materials living up to the hype? | - |
| 13.03.2024 | Inside chef Duff Goldman's fridge, from the salads helping him lose 47 pounds to his current Costco buys | Food Inside chef Duff Goldman's fridge, from the salads helping him lose 47 pounds to his current Costco buys
Lizzy Briskin
2024-03-13T16:14:53Z
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| 08.03.2024 | Global Organic Food And Beverages Market Size To Worth USD 785.53 Billion By 2033 | CAGR of 13.20% | - |
| 17.11.2023 | 5 Surprising Ways to Use Eggnog and Spice up this Holiday Season | (BPT) - Eggnog is a beloved tradition for many, but did you know there’s so much more you can do than pour it into a glass? You can easily brighten your holiday season by incorporating this creamy holiday drink into your favorite mealtimes ... |
| 02.05.2023 | Organic Valley's 2023 Impact Report: A Blueprint for a Sustainable Food System and Thriving Small Organic Family Farms | Farmer-Owned Cooperative's Carbon Insetting Program Named As A Finalist in the General Excellence Category of Fast Company's 2023 World Changing Ideas Awards
LA FARGE, Wis., May 2, 2023 /PRNewswire/ -- Fast Company announced its 2023 World ... |
| 16.11.2022 | There Is No Such Thing As Sustainable Dairy | 8 Mins Read
Notes From the Frontlines of the Sustainable Food Movement – a new opinion column by Irina Gerry
Images of happy cows on pasture hide the ugly truth the dairy industry doesn’t want you to know: dairy production can never be sust... |
| 20.10.2022 | Maple Hill president on grass-fed potential, those USDA grants, and why the ultra-filtered zero-sugar line could come back | “As a privately held company, we don't share detailed financials, but the business will probably grow about 10% this year,” said Hau a former Danone and Unilever exec who joined as chief financial officer in May 2021, and assumed the role ... |
| 28.09.2022 | Yard Stick lands $18m to equip agrifood with faster, cheaper soil carbon measurement tools | Corporate commitments around emissions reductions are on the rise these days, which is creating opportunity for startups developing the next generation of carbon measurement tools. A US-based company called Yard Stick hopes to provide farms... |
| 24.05.2021 | Organic Valley Announces Low Carbon Footprint Dairy on Path to Carbon Neutrality | |
| 12.05.2021 | Organic Valley Expands Best-Selling Grass-fed Product Line with Addition of Fat Free Grassmilk® | |
| 28.04.2021 | EXCLUSIVE: Vence raises $12m to enable rotational grazing with virtual electric fences | Rotational grazing is fast emerging as a potential tool that will allow cattle farming to contribute towards climate change mitigation. Its main premise is to limit the cows’ access to a given area of pasture, shifting them to a new section... |
| 30.03.2021 | Just-Released Organic Valley and Ipsos Poll Finds More Than Half of Parents Are Guilty of "Stealing" This Kid-Favorite Drink | |
| 22.03.2021 | Organic Valley Launches National Clean Energy Fund for its Farmers | |
| 02.02.2021 | Brief: Organic Valley pilots satellite-backed grazing management to improve pasture management | Farmer-owned US dairy cooperative Organic Valley is piloting a new satellite photography tool to provide real-time feedback about pasture health and nutrition on its farms. If successful, the tool will be scaled to all Organic Valley operat... |
| 28.01.2021 | 7 questions with Kate Campbell, Organic Valley’s new data science chief | When Kate Campbell was born in a small town about 20 minutes from the Organic Valley headquarters in La Farge, Wisconsin, she started a life-long journey that would bring her right back to her rural roots.
Campbell studied mathematics in co... |
| 18.01.2021 | 5 delicious things you didn’t know about ghee | (BPT) - If you’ve heard of ghee, you might know of its recent, growing popularity as part of many wellness habits this time of year. Or, perhaps from its roots in the Ayurvedic health approach, which originated over 3,000 years ago and is s... |
| 18.01.2021 | 5 delicious things you didn’t know about ghee | (BPT) - If you’ve heard of ghee, you might know of its recent, growing popularity as part of many wellness habits this time of year. Or, perhaps from its roots in the Ayurvedic health approach, which originated over 3,000 years ago and is s... |
| 18.06.2019 | Maple Hill Creamery founder: Stop pitting plant-based vs animal agriculture… multiple farming systems will co-exist in future | The food system of the future is likely to include a mixture of plant-based ‘meats’ and ‘milk,’ cell-cultured meat, and more humanely-produced eggs, meat and dairy produced on farms that use regenerative farming practices, predicted Joseph,... |
| 02.03.2015 | GUEST ARTICLE: Investing in our future: Why the time is right for an organic check-off | Seeking a national standard for organic certification was a huge step towards that stability and continuity, even though it meant bringing the National Organic Program under the guise of the U.S. Department of Agriculture.
Some no doubt arg... |
| - | EGEB: Net Zero house, US military, organic farmers go for green energy, more | In today’s Electrek Green Energy Brief (EGEB):
A new house in New York’s Hudson Valley is not only beautiful, it’s Net Zero.
US military bases are switching to green energy.
Organic Valley’s Butter Solar Project achieves 100% renewable ener... |
| - | Beyond Offsetting: How Organic Valley is Leading the Charge in Carbon Insetting and Putting Agriculture on a Climate-Smart Path from Field to Plate | (BPT) - Agriculture, particularly dairy, often gets blamed for its greenhouse gas emissions. Across nearly all agricultural commodities, bolstered by more than $3 billion in USDA climate-smart funding, there is increasing momentum to reduce... |
