Mentions in press and media 9
| Date | Title | Description |
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| Apr 1, 2024 | A spud-tacular side | Mahalo for supporting Honolulu Star-Advertiser. Enjoy this free story! Photo by Lawrence Tabudlo It’s easy to forget how satisfying a roasted potato can be. Crispy on the outside and sweet and creamy inside. Even the staunchest rice eater w... |
| Mar 19, 2024 | Easy salmon patties | Mahalo for supporting Honolulu Star-Advertiser. Enjoy this free story! Photo by Lawrence Tabudlo Many years ago, Cheryl Tom Parker of Maunawili asked her mother-in-law, Virginia Parker, what recipes her new husband, John, liked. Read more M... |
| Mar 11, 2024 | A crunchy cookie | Mahalo for supporting Honolulu Star-Advertiser. Enjoy this free story! Photo by Lawrence Tabudlo This easy recipe was inspired by Mud Hen Water chef Ed Kenney, who put a twist on a sugar cookie recipe by adding crushed wonton chips for a ni... |
| Mar 4, 2024 | A taste of tradition | Mahalo for supporting Honolulu Star-Advertiser. Enjoy this free story! Photo by Lawrence Tabudlo A longtime easy kine dish for people in China is the canned fried freshwater fish (called dace) that is often eaten over hot rice or stir-fried... |
| Feb 12, 2024 | A simple salmon | Mahalo for supporting Honolulu Star-Advertiser. Enjoy this free story! Photo by Lawrence Tabudlo Many of us are trying to eat healthy and that includes adding more fish to our diets. Read more Mahalo for reading the Honolulu Star-Advertiser... |
| Feb 7, 2024 | Mushroom madness | Photo by Lawrence Tabudlo Portobello mushrooms have a strong flavor and hefty texture. They are a great substitute for meat and an even better side dish. The mushrooms are thickly sliced and dipped in a beaten egg, then a mix ture of breadc... |
| Nov 14, 2023 | An ap-‘pea’-ling side | Lynette Lo Tom showcases her mom’s recipe pea salad. (Photo by Lawrence Tabudlo) In my mother’s world, Thanksgiving was not complete without a cold pea salad. Lorna Lo would make her version of what she ate at the long-gone Horatio’s, Kinca... |
| Sep 19, 2023 | Winner, winner chicken dinner | PHOTO BY LAWRENCE TABUDLO Susan Tongg O’Donnell of Makiki has reinvented a classic dish that her mother-in-law, Jeanne Ann Isherwood, would bake. It includes a winning combination of chicken, cheese and broccoli in a hot casserole. Popular ... |
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FAQ about LynetteCooks
What has the press written about LynetteCooks?
Parsers VC has collected 9 articles mentioning LynetteCooks, among them “A spud-tacular side” (Apr 1, 2024) and “Easy salmon patties” (Mar 19, 2024).
Is LynetteCooks still active?
Yes, LynetteCooks is active; its latest activity on Parsers VC dates from Apr 9, 2024.