Raw Sushi-Grade Vegan Tuna Made from Plants. Now Available at Restaurants. Plant-Based Fish for Sushi & Poke. Climate-Friendly. Ocean-Friendly. Zero Mercury.
Mentions in press and media 1
Date | Title | Description |
10.06.2024 | Impact Food Launches Sushi-Grade Plant-Based Salmon in NYC and Tokyo Restaurants | Impact Food, a food technology startup developing sustainable seafood alternatives, has announced the debut of its sushi-grade plant-based salmon to coincide with World Oceans Day. As part of its introduction, Impact Food showcased its plan... |