Grey Silo Ventures is committed to study the great potential of new fermentation processes and innovative green proteins, by using them to create novel ingredients. The ag-tech world and cellular agriculture represent other areas of interest that are part of the value chain in which Cereal Docks Group operates.
We want to play a leading role in the creation of an ecosystem of innovative food-related businesses as well as help to grow it with the aim of developing novel functional ingredients that are increasingly genuine and sustainable. We also strongly believe that investing in the projects of new company founders with a long-term and strategic vision means looking afresh to the future and innovation. A commitment that aims to seek new answers through innovation in a market where sustainability and a healthier and more inclusive diet are the new trends.
Consumers have become increasingly demanding and Grey Silo Ventures is one of the key milestones of Cereal Docks strategy whose goal is finding the perfect balance between nowadays new market requirements and the needs of food manufacturers.
Overview
Mentions in press and media 14
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| Sep 26, 2025 | Revyve: About €24 Million Funding Closed To Improve Alternative Proteins | Dutch food-tech company Revyve has closed a Series B financing round at nearly €24 million. This significant investment brings their total capital raised to over €40 million. Co-leading the Series B were ABN AMRO Sustainable Impact Fund and... |
| Sep 24, 2025 | Revyve Secures Major Funding for Global Egg Alternative Rollout | Revyve, a Dutch food-tech firm, secured €24M Series B, reaching over €40M total funding. This investment propels their functional yeast proteins globally. The proteins replace eggs and additives, offering sustainable, clean-label, affordabl... |
| Sep 23, 2025 | Revyve Secures €24M to Accelerate Rollout of Functional Yeast Proteins That Replace Eggs | Dutch food-tech scale-up Revyve has secured nearly €24 million in Series B funding, bringing the total amount it has raised to over €40 million. The round was co-led by ABN AMRO Sustainable Impact Fund and Invest-NL, with participation from... |
| Sep 23, 2025 | Dutch scale-up Revyve secures €24 million funding to boost egg-replacing yeast proteins | Wageningen-based FoodTech scale-up Revyve has raised nearly €24 million in Series B to accelerate the rollout of functional yeast proteins designed to replace eggs and additives in mainstream food categories – bringing total capital raised ... |
| Sep 23, 2025 | Revyve Raises €24M in Funding | Revyve, a Wageningen and Dinteloord, the Netherlands-based food-tech company, raised €24M in funding. The round was led by ABN AMRO Sustainable Impact Fund and Invest-NL with regional support from Brabantse Ontwikkelings Maatschappij (BOM) ... |
| Sep 23, 2025 | Revyve raises $28m Series B for egg replacers from yeast: ‘We are price competitive with eggs’ | Revyve —a Dutch startup making clean label replacements for eggs and additives from yeast—has raised €24 million ($28 million) in a Series B round to scale operations to meet demand. The round was co-led by ABN AMRO Sustainable Impact Fund ... |
| Mar 3, 2025 | Italian AI Startup Brews $10M to Turn Microbes Into Affordable Animal-Free Proteins | 4 Mins Read Italian startup Arsenale Bioyards has raised €9.5M ($9.8M) to scale up its AI-led precision fermentation process and lower biomanufacturing costs by 90%. Arsenale Bioyards, an industrial biotech firm based in Milan, has closed a... |
| Sep 3, 2024 | Nosh.bio partners with meat producer to launch single-ingredient meat analog | Nosh.bio, a B2B foodtech startup specialising in fermented fungi-based ingredients, has announced a groundbreaking commercial partnership with the zur Mühlen Group (ZMG), one of Europe’s largest sausage producers. This collaboration allows ... |
| Sep 2, 2024 | Nosh.bio Partners with German Meat Giant to Debut Single-Ingredient Meat Analogue | 4 Mins Read German food tech startup Nosh.bio has collaborated with Zur Mühlen Group to introduce its fermentation-derived Koji Chunks, which are made from just one ingredient. Nosh.bio, which uses fungi fermentation to create proteins, has... |
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FAQ about Grey Silo Ventures
When was Grey Silo Ventures founded?
Grey Silo Ventures was founded in 2022.
What has the press written about Grey Silo Ventures?
Parsers VC has collected 14 articles mentioning Grey Silo Ventures, among them “Revyve: About €24 Million Funding Closed To Improve Alternative Proteins” (Sep 26, 2025) and “Revyve Secures Major Funding for Global Egg Alternative Rollout” (Sep 24, 2025).
Is Grey Silo Ventures still active?
Yes, Grey Silo Ventures is active; its latest activity on Parsers VC dates from Oct 11, 2026.