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The Good Food Institute India
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The Good Food Institute India

https://gfi-india.org/
Last activity: 10.03.2026
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Categories: BuildingFoodTechFutureTechnology
We're building the future of protein in India by using innovation in food technology to create a secure, sustainable, and just food system.
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23

Mentions in press and media 23

DateTitleDescription
10.03.2026India Poised to Become a Global Manufacturing Hub for Smart Protein Processing Equipment, Finds Landmark GFI India and NIFTEM-T StudyNew Delhi, Delhi, India The Good Food Institute India (GFI India), in collaboration with the National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T), released a landmark study titled India as a global ma...
18.02.2026How India’s Alternative Protein Job Market Can Solve Its Talent Shortage4 Mins Read India produces nearly 250,000 biotech, food tech and engineering graduates a year, but the alternative protein industry still struggles with job-ready talent. Here’s how to plug the gap. India has been pumping the accelerator on...
10.12.2024India Takes a Bite: The Rise of Cultivated MeatIn a bustling Mumbai venue, the future of food took center stage. Biokraft Foods, a fledgling biotech startup, hosted India’s inaugural public tasting of cultivated meat. This event was not just a showcase; it was a declaration. A declarati...
10.12.2024‘Lack of Demand’ Keeps India’s Restaurants Away From Plant-Based Meat – Here’s How to Solve It6 Mins Read India’s foodservice sector is a major opportunity for plant-based brands, but better education and menu integration are needed to increase consumer demand for meat analogues. Low awareness and common misconceptions contribute to...
09.12.2024Biokraft Foods Debuts Cultivated Chicken at India’s First-Ever Public Tasting for Cultivated MeatBiotech startup Biokraft Foods hosted India’s first formal tasting event for a cultivated meat product in Mumbai, India, last week. Over 30 representatives from key organizations, including PETA India, GFI India, Chamber for Advancement of ...
01.10.2024India Leads the World in Meat-Free Diets, New Statista Survey RevealsA Statista Consumer Insights survey on meat-free diets worldwide has revealed that India surpasses the rest of the world in following either a vegetarian or a vegan diet. According to the data collected from 2,000–10,000 respondents aged 18...
31.08.2024India’s BioE3 Policy: A Leap into the Future of Food and IndustryIndia is on the brink of a revolution. The newly minted BioE3 policy is a beacon for the alternative protein industry. It’s a roadmap, a strategy, and a promise rolled into one. With a focus on biotechnology, this policy aims to reshape the...
27.08.2024Explained: What India’s BioE3 Policy Means for the Alternative Protein Industry7 Mins Read India’s new BioE3 policy puts alternative proteins and future food in sharp focus – what does the biomanufacturing strategy mean for this sector? On Saturday, India announced a biotechnology policy focused on the economy and cli...
09.07.2024Umami Bioworks Looks to India to Scale Up Cultivated Seafood5 Mins Read Singapore’s Umami Bioworks has partnered with two Indian entities as it aims to advance R&D and reach commercial-scale production for its cultivated seafood. Months after its merger with Shiok Meats, Umami Bioworks is lookin...
26.06.2024Future Food Quick Bites: Oatly for Kids, State Investments & Ted Talks5 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Little Spoon’s partnership with Oatly, a spate of government ...
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