Forte Protein uses a plant-based technology to produce a broad spectrum of meat, fish and dairy proteins without the need for animals. This eliminates the carbon footprint involved in animal agriculture. Our process is sustainable and scalable and circumvents the time & expense of microbial bioreactors. Our products will include plant based versions of lactoferrin, casein, albumen, collagen, and myosin. We will repurpose our waste as fertilizer and other products, and a portion of our profits will go toward programs which provide protein for malnourished communities.
Location: United States, New York, Village of Trumansburg
Employees: 1-10
Founded date: 2021
Investors 1
| Date | Name | Website |
| 05.03.2023 | Kevin M. M... | mcgovernce... |
Mentions in press and media 3
| Date | Title | Description | Source |
| 16.04.2024 | Molecular farming startup Nobell Foods rebrands as Alpine Bi... | [Disclosure: AgFunderNews’ parent company AgFunder is an investor in Alpine Bio.] Nobell Foods—a mol... | agfunderne... |
| 02.04.2024 | Casein… from potatoes? Molecular farming startup Finally Foo... | Finally Foods—an Israeli molecular farming startup producing dairy proteins in potatoes—has emerged ... | agfunderne... |
| 05.04.2023 | Trendwatching at Future Food-Tech, part two: From upcycled p... | In part two of our roundup of the Future Food-Tech summit in San Francisco, we highlight startups sp... | agfunderne... |