| Date | Title | Description |
| 29.07.2026 | Keto LDL Spike Follows Your Genes, Not Just Your Plate, Stanford Finds | By Brandi Henkel
Published: Jul 29 2026, 9:43 AM EDT
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| 09.01.2026 | Experts weigh in on RFK Jr.’s new dietary guidelines: ‘I don’t think it should be so hard to know what’s healthy,’ epidemiologist says | The Trump administration announced new dietary guidelines on Wednesday, including an inverted food pyramid that places red meat and whole-fat dairy at the top alongside fruits and vegetables.
“We are ending the war on saturated fats,” Healt... |
| 07.01.2026 | New dietary guidelines urge Americans to avoid processed foods and added sugar | Getting your Trinity Audio player ready...
By JONEL ALECCIA, AP Health Writer
Americans should eat more whole foods and protein, fewer highly processed foods and less added sugar, according to the latest edition of federal nutrition advice ... |
| 07.01.2026 | RFK Jr. announces new nutrition guidelines, pushing more protein and less processed food | Health and Human Services Secretary Robert F. Kennedy Jr. and Agriculture Secretary Brooke Rollins announced new nutrition guidelines.
The most significant changes under the updated guidelines include prioritizing protein over carbohydrates... |
| 07.01.2026 | New US dietary guidelines elevate meat and full-fat dairy, ignite protein debate: ‘Most Americans already eat plenty’ | Nutritionists have welcomed the emphasis on reducing consumption of highly processed foods in the new Dietary Guidelines for Americans, but say their focus on animal protein and fat “dismisses 75 years of research favoring diets higher in p... |
| 24.11.2025 | I’m a neurologist—to keep my kids safe and their brains healthy, I follow these 3 food rules | I spend my days focused on the organ that defines us: the human brain. As a neurologist, I diagnose everything from chronic headaches to complex neurodegenerative diseases. But some of the most important work I do to protect the brain happe... |
| 09.11.2025 | Are some sugars 'less bad' than others? Are sweeteners like honey and maple syrup better options? | You probably know that the sugars in fruits, vegetables and other plants are far better for you than the added sugars often found in processed foods like sodas, candy bars and many baked goods.
But in that category of added sugars, there’s ... |
| 07.11.2025 | 🎥 Tufts MD on GLP-1 and the protein obsession: ‘I worry we might be missing the mark’ | Protein is hot. And the GLP-1 trend is only accelerating it, with firms competing to come up with ever more soluble and better absorbed options enabling brands to pack ever greater amounts into everything from protein water to drinkable yog... |
| 24.08.2025 | Does drinking milk actually make your bones stronger? | For generations, people have been told – through school nutrition programmes and advertising campaigns – that milk is an essential part of a healthy diet.
Key to that narrative was that milk builds strong bones. Your bones are made of calci... |
| 21.08.2025 | FACT FOCUS: A look at RFK Jr.’s misleading claims on US dietary guidelines and Froot Loops | A scientific report used to develop the dietary guidelines is published every five years by an advisory committee. The latest report, released in December by the Biden administration, is 421 pages long. Trump’s first administration released... |
| 17.08.2025 | How your diet influences your colorectal cancer risk | Katie Kennedy had always thought that colorectal cancer primarily affected older men. So she was shocked when, at 48, she was diagnosed with Stage 3 colon cancer.
“It just didn’t compute,” especially since she had always been healthy and ac... |
| 11.08.2025 | Physicians Committee Tells MAHA That Meat and Dairy Are the Leading Health Risks for Americans | In May, the US government’s Make America Healthy Again (MAHA) Commission published a report titled Make Our Children Healthy Again, which outlined potential drivers of the rise in childhood chronic disease.
As the Commission prepares to rel... |
| 31.07.2025 | #Fibermaxxing is trending on TikTok: It’s pretty safe, dietician says—but could be ‘too much of a good thing’ if you’re not careful | For most of this year, health-conscious folks have been pretty obsessed with how much protein they’re eating every day — and sharing it all on social media. But recently, a different essential nutrient has come into focus: Fiber.
These days... |
| 24.06.2025 | Breathe Easy: Understanding COPD and Its Hidden Threats | Breath is life. Yet, many take it for granted. Shortness of breath often gets brushed off as a sign of aging. But what if it’s more? What if it’s a silent alarm, warning of chronic obstructive pulmonary disease (COPD)? This condition creeps... |
| 22.06.2025 | Forget fad diets: 5 nutritionist-approved habits for real healthy eating | Ask any reputable dietitian or nutrition scientist about how to eat healthfully, and they will probably tell you to avoid dieting.
Many diets emphasise restriction, whether it’s of calories, carbohydrates, fats or something else. And that’s... |
| 16.06.2025 | Israeli Startup Unveils AI-Powered ‘Natural’ GLP-1 Peptide to Rival Ozempic | 4 Mins Read As Americans embrace Ozempic and food-as-medicine innovations, a new startup has created a bioactive peptide to activate the body’s GLP-1 hormone.
Can a bioactive peptide revolutionise a food industry already shaken up by the Oz... |
| 22.05.2025 | ‘Stunning’ MAHA report draws praise and fury: Stated goals undermined by GOP policies, say experts | Nutrition experts have praised a much-anticipated report from Robert F. Kennedy Jr’s Make America Healthy Again (MAHA) Commission for cogently outlining the parlous state of America’s health, but said actions taken by the Trump administrati... |
| 20.04.2025 | The Protein Paradox: Navigating the Nutritional Minefield | In a world obsessed with protein, the message is loud and clear: more is better. Walk into any grocery store, and you’ll see protein bars, shakes, and snacks lining the shelves. Social media influencers, many with impressive credentials, pr... |
| 19.04.2025 | The more protein, the better? Nutrition scientists fact-check 6 viral claims from social media | We’re in a protein craze, and it’s hard to ignore. Walk into any grocery store and you’ll find rows of protein-fortified energy bars, breakfast cereals, baked goods, snacks, even sports drinks. And on social media, influencers – many with m... |
| 07.04.2025 | Less heart disease, more breast cancer: 5 takeaways from a new report on moderate drinking | Heavy drinking is unhealthy
Men who have more than two drinks per day and women who have more than one have a higher risk of heart attacks, strokes and “all-cause mortality” — essentially, all causes lumped together and adjusted for age. (W... |
| 30.03.2025 | The nutritional reputation of eggs has had ups and down – so how healthy are they? | To many nutrition experts, eggs are golden – one of the most accessible and affordable protein sources available.
Experts point out that eggs are still cheaper than many lean meats and fresh fish. Plus, they’re versatile, portable (when har... |
| 17.03.2025 | AI Innovator NotCo Teases GLP-1 Booster That Acts As ‘Natural Alternative’ to Ozempic | 4 Mins Read Always at the forefront of food trends, Chilean food tech startup NotCo has unveiled a GLP Booster that uses food as a natural Ozempic alternative.
Today, nearly three-quarters of Americans aged 20 and above are overweight and o... |
| 12.03.2025 | Health | RFK Jr. is targeting ultraprocessed foods. What are they, and are they bad for you? | From sugary cereals at breakfast to frozen pizzas at dinner, plus in-between snacks of potato chips, sodas and ice cream, ultraprocessed foods make up about 60% of the U.S. diet. For kids and teens, it’s even higher — about two-thirds of wh... |
| 14.02.2025 | GLP-1 Boom Fuels Sugar Shift As Oobli Lands $18M For Sweet Proteins | 5 Mins Read US food tech firm Oobli has raised $18M and partnered with global ingredients supplier Ingredion to co-develop better-for-you sugar alternatives with sweet proteins.
As Americans turn their backs on sugar in the Ozempic era, one... |
| 18.01.2025 | A New Era in Obesity Diagnosis and Alcohol Labeling: Health Policies Under Scrutiny | In the realm of health, change is a constant. Recently, two significant developments have emerged that could reshape our understanding of obesity and alcohol consumption. These changes are not just policy tweaks; they are shifts in how we p... |
| 18.01.2025 | California's Food Revolution: The Impact of the War on Ultra-Processed Foods | California is at the forefront of a food revolution. Governor Gavin Newsom has launched a bold initiative to combat ultra-processed foods (UPFs). This move aims to tackle rising obesity rates and related health issues. But what does this me... |
| 18.01.2025 | Vegan Whole-Cut Meat Startup Eyes $12.5B Keto Market With ‘Industry First’ Certification | 5 Mins Read US food tech startup Chunk Foods has received a Ketogenic Certified label for its whole-cut vegan steaks, playing into a major dietary trend. It’s also targeting a global expansion.
As protein continues to grow in importance and... |
| 17.01.2025 | Proposed rules would require nutrition info, allergen warnings on alcohol labels | Labels on wine, distilled spirits and malt beverages in the U.S. would be required to list alcohol content and nutritional information per serving, plus notification of potential allergens, under two new rules proposed Thursday by the Treas... |
| 17.01.2025 | What Does California’s War on Ultra-Processed Food Mean for Plant-Based Meat Brands? | 7 Mins Read California Governor Gavin Newsom has signed an executive order to crack down on ultra-processed foods – will plant-based meat get caught in the crossfire?
Despite health and nutrition being a top food concern for Americans, the ... |
| 16.01.2025 | Health | Proposed rules would require nutrition info, allergen warnings on alcohol labels | Companies have been allowed to provide the information voluntarily for several years. In August 2021, a survey from the Beer Institute indicated that 95% of beer volume sold by several top producers contained nutrition information provided ... |
| 17.12.2024 | The Shift to Plant-Based Proteins: A Nutritional Revolution | The winds of change are blowing through American kitchens. The 2025-2030 Dietary Guidelines for Americans (DGA) are set to embrace a new era. The Dietary Guidelines Advisory Committee (DGAC) has recommended a significant pivot towards plant... |
| 17.12.2024 | The Ripple Effect: How Immigration Policy and Dietary Guidelines Shape America’s Future | In the United States, two seemingly unrelated topics are stirring the pot: immigration policy and dietary guidelines. Yet, both have profound implications for the economy, health, and social fabric of the nation. As the political landscape ... |
| 17.12.2024 | A Fork in the Road: The Shift Towards Plant-Based Diets and Equitable Food Access | The winds of change are blowing through American kitchens. The 2025-2030 Dietary Guidelines for Americans (DGA) are set to take a bold step. For the first time, plant-based proteins are stepping into the spotlight. This shift could save cou... |
| 13.12.2024 | Harvard Study Says Plant Proteins Better For Heart Health Than Meat & Dairy | 5 Mins Read A new study shows that a higher ratio of plant proteins compared to animal-based foods can improve heart health, just as the US mulls dietary guidelines calling for a shift away from meat.
For months, plant-based meat makers lik... |
| 11.12.2024 | New 2025-2030 Dietary Guidelines for Americans Place Emphasis on Plant Proteins, Potentially Saving Hundreds of Thousands of Lives | The 2025-2030 Dietary Guidelines for Americans (DGA) may see significant changes based on a new report from the Dietary Guidelines Advisory Committee (DGAC). For the first time, the committee has recommended placing greater emphasis on plan... |
| 09.11.2024 | A Shift in Dietary Norms: The Rise of Plant Proteins in America | The winds of change are blowing through American kitchens. For the first time, the proposed 2025 Dietary Guidelines suggest a pivot from traditional meat-centric diets to a more plant-based approach. This shift is not just a trend; it’s a f... |
| 07.11.2024 | Proposed US Dietary Guidelines Prioritize Plant Proteins Over Meat for the First Time | The US Departments of Health and Human Services (HHS) and Agriculture (USDA) are currently reviewing proposed updates to the 2025 Dietary Guidelines that would shift emphasis toward plant-based proteins, a significant adjustment from tradit... |
| 19.10.2024 | What exactly is 'moderate drinking'? Here's what the research suggests and how to think about it | Over the past several years, there has been a rise in alcohol-related deaths and a steady wave of news about the health risks of drinking. Calls for people to drink only in moderation have become more urgent. But what, exactly, does that me... |
| 17.10.2024 | Health | Dietary guidelines become mired in war over alcohol safety | Controversy over process
Earlier this year, the Interagency Coordinating Committee on the Prevention of Underage Drinking began a study on the relationship between alcohol intake and health that’s intended to inform the updated dietary guid... |
| 09.09.2024 | Improvements to school meals focus on healthier options | Sorry, but your browser does not support the video tag.
(BPT) - Courtesy of the United States Department of Agriculture (USDA)
It's back to school time again. Did you know K-12 schools serve nutritious breakfasts and lunches to nearly 30 mi... |
| 06.09.2024 | Op Ed: Stephanie Goodwin, Nutrition Policy Director at Danone – Improving Access to Plant-Based Foods | Stephanie K. Goodwin, PhD, MPH, RD, is a nutrition and public health expert with a focus on national food and nutrition policy. Currently, she works for Danone North America to help bring the company’s mission to bring health through food t... |
| 02.08.2024 | The Hidden Benefits of Milk: Why Your Fridge Should Always Have a Carton | Milk is more than just a staple in American households. It’s a versatile liquid that can nourish, hydrate, and even help you sleep better. Yet, many overlook its potential. Let’s dive into the surprising reasons why milk deserves a permanen... |
| 30.07.2024 | 3 surprising reasons to have milk in your fridge year-round | (BPT) - Whether it's summer, fall, winter or spring, milk is always a great choice for families to drink, for plenty of reasons. Having milk on-hand for your favorite cereal in the morning or for dunking a warm chocolate chip cookie may be ... |
| 05.07.2024 | Health | 10 sunscreen myths you can’t afford to fall for | Sunscreens can protect you from these malignancies in one of two ways. Chemical sunscreens contain ingredients such as avobenzone that absorb UV rays. Mineral sunscreens rely on zinc oxide or titanium dioxide to block or reflect the rays. E... |
| 14.05.2024 | Healthier Foods, Healthier Minds | By: Cindy Long, Administrator, USDA Food and Nutrition Service
Setting kids up for success. It’s what every parent, guardian, and educator wants for our nation’s schoolchildren. They understand the power that small changes have to make a bi... |
| 12.05.2024 | How bad are ultraprocessed foods, really? Here's what scientists know | In the mid-1990s, Carlos Monteiro, a nutritional epidemiologist in Brazil, noticed something alarming: Obesity rates among children in his country were rising rapidly.
To understand why, he and his colleagues at the University of Sao Paulo ... |
| 01.05.2024 | Updates to WIC Food Packages Aim To Give Participants More Options | Newly announced updates to the food packages of the Special Supplemental Nutrition Program for Women, Infants and Children, or WIC, aim to provide more options and flexibility for nearly 7 million moms, babies, and children across the Unite... |
| 10.04.2024 | USDA Nutrition Program for Low-Income Women and Children Now Features Plant-Based Dairy | The Biden-Harris Administration, in collaboration with the United States Department of Agriculture’s Food and Nutrition Service (FNS), has announced significant updates to the Special Supplemental Nutrition Program for Women, Infants, and C... |
| 03.04.2024 | Health | More women are drinking themselves sick. The Biden administration is concerned | Lauren Sausser | KFF Health News (TNS)
When Karla Adkins looked in the rearview mirror of her car one morning nearly 10 years ago, she noticed the whites of her eyes had turned yellow.
She was 36 at the time and working as a physician liais... |
| 24.03.2024 | How much salt is too much? Should I cut back? Health experts answer these and other sodium questions | Without sodium, you wouldn’t be able to survive. Nerves would fail to fire; muscles wouldn’t contract. But experts say that most people consume far too much of it, increasing their risk of high blood pressure and heart disease.
In the Unite... |
| 21.03.2024 | More women are drinking themselves sick. The Biden administration is concerned. | When Karla Adkins looked in the rearview mirror of her car one morning nearly 10 years ago, she noticed the whites of her eyes had turned yellow.
She was 36 at the time and working as a physician liaison for a hospital system on the South C... |
| 07.03.2024 | After unprecedented nutrition study, personalized diet plans may be next | A study underway at 14 clinics nationwide, including LSU's Pennington Biomedical Research Center and LSU Health New Orleans, may soon help doctors tell patients exactly what they should be eating.
Why it matters: The study will produce a &q... |
| 01.03.2024 | Walnuts are a superfood! Easy ways to add them to your heart-healthy diet | (BPT) - More and more people are keeping heart health in mind when deciding what's for dinner. With heart disease being one of the leading causes of death in the U.S., it's no surprise.1 And it couldn't be more important. However, leading h... |
| 21.11.2023 | Travis Kelce's 4,000 calorie-per-day diet includes whole chickens and French toast 'dripping with whipped cream' | Health Travis Kelce's 4,000 calorie-per-day diet includes whole chickens and French toast 'dripping with whipped cream'
Meredith Cash
2023-11-20T21:10:16Z
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| 05.10.2023 | DGAC urged to be guided by realism | WASHINGTON — Pragmatism, rigorous science and affordability are among considerations that should be front and center for the Dietary Guidelines Advisory Committee (DGAC), according to a range of industry and other groups.
Brief comments fro... |
| 19.07.2023 | What's the link between sugar and cancer? Does avoiding sweets help fight the disease? | During the eight years Stacy Shawhan has worked as an oncology dietitian, she has heard many questions from her cancer patients about how their diets influence their prognosis. But one question has come up more than the rest: Will consuming... |
| 04.07.2023 | What does a hot dog eating contest do to your stomach? Experts detail the health effects of competitive eating. | Competitive eating champ Joey Chestnut gulps down dozens of hot dogs each Fourth of July at the Nathan's Famous Hot Dog Eating Contest — and comes back do it again year after year. But no one really knows what long-term impacts it might hav... |
| 26.05.2023 | Three in four consumers say food impacts their mental well-being, survey finds | Dive Brief:
Three in four consumers (74%) say their mental health and well-being is impacted by their food and beverage choices — with 51% saying stress led them to consume less healthy foods in the past six months — according to the Intern... |
| 12.05.2023 | Got Wood Milk? MilkPEP spoof ad sparks debate, but will it revive flagging fluid milk sales? | “Wood Milk started with a simple idea,” says actress Aubrey Plaza in a recent spoof ad from MilkPEP, the dairy industry-backed body behind the iconic ‘Got Milk’ ads. “I saw a tree and I asked myself: Can I drink this?”
The answer is yes, sa... |
| 24.03.2023 | New FDA policy would let manufacturers use salt substitutes | Dive Brief:
FDA is proposing a rule to allow manufacturers to use salt substitutes in items with standards of identity that include salt.
This rule would not require manufacturers to reformulate items, but would instead give flexibility to ... |
| 22.02.2023 | Milk and Plant-Based Milk Alternatives: Know the Nutrient Difference | Image
The milk section of the dairy case isn’t what it used to be. Along with milk, there’s a growing variety of plant-based milk alternatives.
While many plant-based milk alternatives have the word “milk” in their name, the nutritional con... |
| 11.02.2023 | The sneaky allure of a detox | On social media, diet enthusiasts claim that a sludge of papaya seeds can fight off parasites. A TikTok user whose account is devoted to weight loss says that a whirl of lemon juice, pineapple, ginger and cucumber, blended until frothy and ... |
| 20.01.2023 | Dietary Guidelines Advisory Committee takes shape | WASHINGTON — Twenty experts have been appointed to serve on the 2025 Dietary Guidelines Advisory Committee.
The independent advisory committee will review scientific evidence on topics and questions identified by the US Department of Agricu... |
| 19.01.2023 | Members of the 2025 Dietary Guidelines Advisory Committee Announced | Scientific experts will review the body of evidence on key nutrition topics to help inform HHS-USDA’s development of next guidelines
WASHINGTON, [January 19, 2023] – The U.S. Department of Health and Human Services (HHS) Secretary Xavier Be... |
| 19.12.2022 | CSPI: More transparency needed on school milk nutrition | The consumer advocacy body also highlighted the lack of publicly available data into the national school milk marketplace, observing that the US dairy industry “closely guards” its data.
In its report ‘Behind the Carton,’ the CSPI examin... |
| 10.10.2022 | Sweeteners from citrus? Researchers find sweetness-enhancing compounds from citrus cultivars | The discovery provides food and beverage manufacturers with another potential sugar-reduction tool, according to researchers behind the two-year study published in the Journal of Agricultural and Food Chemistry.
Finding natural, non-calo... |
| 07.10.2022 | FDA’s plan to define ‘healthy’ for food packaging: Better than the existing labeling anarchy, but do we really need it? | The FDA has announced the set of rules it proposes to enforce for manufacturers to claim that a food product is “healthy.” The proposed rules are a lot better than the labeling anarchy that currently exists. But here’s my bottom line: healt... |
| 16.09.2022 | Soda increases cancer death risk 5%, study finds | Dive Brief:
People who drink two or more servings of sugar-sweetened beverages per day have a 5% increased risk of death from an obesity-related cancer, according to a new study led by researchers at the American Cancer Society and publishe... |
| 10.08.2022 | PRESS RELEASE | Fish Consumption Advisory for Patagonia Lake in Santa Cruz County | Phoenix (August 10, 2022) – The Arizona Department of Environmental Quality (ADEQ), in association with the Arizona Game and Fish Department (AZGFD), is issuing a fish consumption advisory for Flathead Catfish caught from Patagonia Lake in ... |
| 19.07.2022 | Why a medical group wants plant-based diets discussed at the White House | Dive Brief:
The Physicians Committee for Responsible Medicine petitioned the Biden administration to ask the upcoming White House Conference on Hunger, Nutrition and Health be centered on the benefits of plant-based nutrition. The group, wh... |
| 18.07.2022 | Even a Drink a Day Might Raise Brain Risks | MONDAY, July 18, 2022 (HealthDay News) -- Even moderate drinking may be related to higher iron levels in the brain — a potentially risky situation for memory and thinking skills, a new study suggests.
Researchers found that among nearly 21,... |
| 30.06.2022 | Givaudan partners on gum targeting kids' sugar cravings | Dive Brief:
Givaudan has partnered with Israeli food tech startup Sweet Victory to help it develop a chewing gum for children designed to stop sugar cravings. In a press release, Sweet Victory claims that chewing its gum makes sweet foods a... |
| 14.06.2022 | HHS and USDA announce public call for nominations to the 2025 Dietary Guidelines Advisory Committee | Overview
Today, the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) announced the public call for nominations to the 2025 Dietary Guidelines Advisory Committee (Committee). The Committee will review scientific evi... |
| 22.04.2022 | Potential review of ‘ultra-processed food’ by dietary guideline committee could portend trouble for packaged food industry | As one of the first steps in updating the 2025-2030 Dietary Guidelines for Americans, the US Departments of Agriculture and Health and Human Services are calling for public comment through May 16 on a proposed list of scientific questions a... |
| 21.04.2022 | Gerber Launches Plant-Tastic – Its First Line of Organic, Plant Protein Toddler Foods | Gerber, a leader in infant and early childhood nutrition, announces the debut of Plant-tastic – the brand’s first full range of organic plant-based toddler foods. Created to offer a richer source of plant protein, the Plant-tastic line feat... |
| 14.04.2022 | Proposed Scientific Questions to Inform the Development of the Dietary Guidelines for Americans, 2025-2030 Available for Public Comment Starting April 15th | WASHINGTON, April 14, 2022 –
Overview
As the first step in the development process of the Dietary Guidelines for Americans, 2025-2030 (Dietary Guidelines), the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) are r... |
| 14.04.2022 | Proposed Scientific Questions to Inform the Development of the Dietary Guidelines for Americans, 2025-2030 Available for Public Comment Starting April 15th | Overview
As the first step in the development process of the Dietary Guidelines for Americans, 2025-2030 (Dietary Guidelines), the U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) are releasing proposed scientific ... |
| 07.04.2022 | Cereal fiber linked to lower cardiovascular disease risk, study finds | Researchers found that cereal fiber, not fruit or vegetable fiber, was consistently associated with lower inflammation and lower CVD incidence in older adults.
According to researchers of the study, there was little previous information i... |
| 21.02.2022 | Study Finds No Heart Benefit From Veggies. Nutritionists Disagree. | MONDAY, Feb. 21, 2022 (HealthDay News) -- Eating vegetables may not help protect you against heart disease, according to a new study that's triggered strong reactions from critics.
The analysis of the diets of nearly 400,000 British adults ... |
| 17.02.2022 | Why the Optavia diet can help you lose weight fast but is not recommended by dietitians | Reviews Chevron icon It indicates an expandable section or menu, or sometimes previous / next navigation options.
Health Why the Optavia diet can help you lose weight fast but is not recommended by dietitians
Written by Kelly Burch
2022-02-... |
| 03.02.2022 | Lactose-free a bright spot in declining fluid milk market, oatmilk driving growth in sluggish plant-based segment | To put this in perspective, organic milk accounts for 6.2% of the retail market by volume (and 11.5% by value), while flavored (conventional) milk accounts for 6.4% of the retail market by volume (and 11.5% by value).
Volumes of value-added... |
| 02.12.2021 | Cal Maine Foods : Investor Presentation - Form 8-K | StephensAnnualInvestment ConferenceDecember2,2021DolphBaker,ChiefExecutiveOfficerShermanMiller,PresidentandChiefOperationsOfficerMaxBowman,Chief FinancialOfficerPublicGrowth25YearsIPO1996ANDSERVICE
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| 22.10.2021 | How protein shakes can help you lose weight and a homemade recipe to get you started | Reviews Chevron icon It indicates an expandable section or menu, or sometimes previous / next navigation options.
Health How protein shakes can help you lose weight and a homemade recipe to get you started
Written by Kelly Burch
2021-10-22T... |
| 22.10.2021 | How protein shakes can help you lose weight and a homemade recipe to get you started | While you can buy protein shakes at most stores, it’s best to make your own so it’s full of healthy ingredients like fruits and vegetables. mixetto/Getty Images
Protein shakes are good for weight loss because they are satiating and may boos... |
| 13.10.2021 | What's the deal with sodium? FDA releases new guidelines and new public guidance. | The public is well-aware, by now, of the health-related diseases associated with high-fat, high-sodium processed foods -- but how concerned do we really need to be? The FDA is concerned enough to change their policies on sodium levels in fo... |
| 01.10.2021 | 5 ways to celebrate and support honey bees | Sorry, but your browser does not support the video tag.
(BPT) - Did you know honey bees are responsible for over 35% of the foods you eat, as well as the honey you enjoy? Honey bees are vital to the health of the planet and to the food chai... |
| 14.09.2021 | Happy Family Organics Named in Fast Company's Third Annual List of the Best Workplaces for Innovators | NEW YORK, Sept. 14, 2021 /PRNewswire/ -- Fast Company recently announced its third annual Best Workplaces for Innovators list, honoring businesses and organizations that demonstrate a deep commitment to encouraging innovation at all levels.... |
| 26.07.2021 | Got milk? Fluid milk volumes continue to decline, despite covid retail bump, but it’s not terminal, insists MilkPep | But it’s not terminal, insists MilkPep (The Milk Processor Education Program, funded by the nation's milk companies) which highlights pockets of growth in value-added areas of the market such as organic, lactose-free, ultrafiltered high-pro... |
| 16.07.2021 | Tyson Foods : Celebrate National Grilling Month with Protein Alternatives for All | Facebook
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Summer is in full swing, and that means many of us are pulling out our grills for weekend cookouts. But while some reach for classic favorites like burgers, brats, and chicken, what about alternative protein option... |
| 30.06.2021 | Skipping breakfast leads to clear nutritional gaps among adults, study finds | Published in Proceedings of the Nutrition Society and supported by a grant from the American Dairy Association Mideast, the study was led by Ohio State School of Health and Rehabilitation Sciences graduate students, who analyzed data fro... |
| 04.06.2021 | Danone-backed startup Ready, Set, Food! raises $3.5m in funding to accelerate early allergen introduction mission | The latest funding round was led by new investor, Edward-Elmhurst Health, with support from returning investors Danone Manifesto Ventures, investor and entrepreneur Mark Cuban, and AF Ventures (formerly AccelFoods).
"As a healthcare pr... |
| 17.03.2021 | How to Raise a Healthy Eater at Every Stage of Childhood | (Family Features) Daily food choices can have a profound impact on overall health and well-being. Not only do healthy dietary patterns help maintain good health, they also reduce the risk of chronic diseases throughout all stages of life.
T... |
| 01.03.2021 | What's best for baby? Try these easy, nutrient-packed first foods | (BPT) - It's the funny face as he tries a new texture. It's the cute way she smacks her lips as she gobbles up a new food. It's the waving arms and big smile that says, "I want more!"
Experts agree that most babies are ready to tr... |
| 01.03.2021 | Study reveals ‘striking' uptake of early peanut introduction among Australian families with infants | Australian infant feeding guidelines were updated in 2016 to recommend introducing peanuts before 12 months for all infants. In its recent study MCRI set out to analyze what impact the guideline changes have had on peanut allergies.
The US ... |
| 01.03.2021 | What's best for baby? Try these easy, nutrient-packed first foods | (BPT) - It's the funny face as he tries a new texture. It's the cute way she smacks her lips as she gobbles up a new food. It's the waving arms and big smile that says, "I want more!"
Experts agree that most babies are ready to tr... |
| 25.02.2021 | How to Raise a Healthy Eater at Every Stage of Childhood | (Family Features) Daily food choices can have a profound impact on overall health and well-being. Not only do healthy dietary patterns help maintain good health, they also reduce the risk of chronic diseases throughout all stages of life.
T... |
| 24.02.2021 | FDA ‘working diligently on final guidance for industry with voluntary short-term targets for sodium’ | The FDA has not committed to a timeline, but told FoodNavigator-USA it “has been working diligently on final guidance for industry with voluntary short-term targets for sodium in various food categories.”
Given that “about 70% of the sodiu... |
| 24.02.2021 | 5 Health Benefits of Oranges Beyond Vitamin C | (Family Features) Healthful eating starts with the ingredients you use, so it’s important to use fresh, seasonal ingredients that pack a nutritional punch. One of the easiest ways to meet your daily nutrient needs is to eat a variety of who... |
| 17.02.2021 | 5 Health Benefits of Oranges Beyond Vitamin C | (Family Features) Healthful eating starts with the ingredients you use, so it’s important to use fresh, seasonal ingredients that pack a nutritional punch. One of the easiest ways to meet your daily nutrient needs is to eat a variety of who... |
| 15.02.2021 | 5 ways America’s most loved vegetable loves you back | (BPT) - You don’t have to choose between foods that taste good and foods that are good for you. In fact, America’s most loved vegetable — the potato — loves you right back. Whether you’re fixing a romantic dinner for two, a family meal or a... |
