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| Sep 10, 2026 | Lucintel Forecasts the Global Novel Dietary Fiber Market to reach $32 billion by 2035 | According to a market report by Lucintel, the future of the global novel dietary fiber market looks promising with opportunities in the functional food & beverage, pharmaceutical, feed, and nutrition markets. The global novel dietary fi... |
| Jul 7, 2026 | Fibermaxxing 2.0 means A Shift from Quantity to Quality | Fibermaxxing 2.0 - Ask us about how Fiber differs in structure, functionality, and benefits.
BENEO at IFT 2026, booth S425: Grounded in Fiber Science, Driving What’s Next CHICAGO, IL, UNITED STATES, July 7, 2026 /EINPresswire.com/ -- CHICAG... |
| May 6, 2026 | BENEO and Meatless Publish Consumer Survey Results on Hybrid Meat | More than half of German consumers say they would buy hybrid meat products if taste and price meet expectations, according to a new survey commissioned by Meatless, a division of ingredient manufacturer BENEO. The study covered nearly 3,500... |
| Oct 3, 2025 | Food Matters Live Returns to London, Discussing Sustainable Proteins, Gut Health & More | Food Matters Live, the event bringing together R&D, NPD, and innovation leaders from across the food and drink industry, returns to Ascot, London, from October 8-9. Attendees will benefit from immersive showcases, insights, business con... |
| Aug 25, 2025 | BENEO: “Hybrid Is No Longer a Question of If – It’s a Matter of How” | Meatless B.V. was founded in 2005 and is based in Goes, the Netherlands. Producing a broad portfolio of texturizing solutions and semi-finished products for the plant-based and hybrid meat and fish industry, it has evolved from an innovativ... |
| Jul 17, 2025 | Vietnam's Dairy Pride: Vinamilk Makes Headlines at Growth Asia Summit with 6-HMO Breakthrough | SINGAPORE, July 17, 2025 /PRNewswire/ -- At the Growth Asia Summit 2025, which took place from July 15–17 in Singapore, Vinamilk was honored to be the only Vietnamese company invited as a keynote speaker. The Growth Asia Summit is the large... |
| Jul 15, 2025 | Registration Opens for Fi Europe 2025, the “Home of Food Ingredients” | Registration is now open for Fi Europe 2025, the trade fair described as the “home of food ingredients”.
The event will take place for the 30th time from December 2-4 at Paris Expo Porte de Versailles. It is aimed at food and beverage suppl... |
| Jul 2, 2025 | Alternative Protein Market Trends Analysis and Global Forecast Report 2025-2032 – Rising Consumer Preference for Cholesterol-Free, High-Protein, and Allergen-Friendly Alternatives – ResearchAndMarkets.com | DUBLIN–(BUSINESS WIRE)–The “Alternative Protein Market Size, Share, Forecast, & Trends Analysis by Type, Application – Global Forecast to 2032” report has been added to ResearchAndMarkets.com’s offering.
In terms of volume, the alternat... |
| Jun 2, 2025 | BENEO (June 12/25) Faba Beans: Solutions in Baked Goods and Dairy-Free Applications, Upcoming Webinar Hosted by Xtalks | www.beneo.com
In this free webinar, explore the technical information, consumer insights and recipes with faba bean protein. Attendees will gain insight into the specific benefits for egg reduction and dairy-free applications. The featured ... |
| Apr 14, 2025 | BENEO Opens €50 Million Pulse-Processing Facility in Germany | Ingredient manufacturer BENEO has opened a new pulse-processing facility in Obrigheim, Germany, following an investment of approximately €50 million by parent company Südzucker Group. The new plant processes locally grown pulses, including ... |
| Jun 25, 2024 | New Beneo CEO to fuel global strategic partnerships | PARSIPPANY, NJ. — Beneo, a manufacturer of functional ingredients for food, feed and pharma, appointed Olivier Roques as chief executive officer and a new member of its executive board of directors at Beneo GmbH.
With an engineering degree ... |
| May 28, 2024 | Roquette Launches its First Fava Bean Protein Isolate for Plant-Based Meat, Dairy & Baked Goods | Global plant-based ingredients company Roquette announces the launch of NUTRALYS Fava S900M for Europe and North America. The NPD is Roquette’s first protein isolate derived from fava beans and the latest addition to its NUTRALYS pea protei... |
| Apr 22, 2024 | Global Plant-based Protein (Soy, Wheat, Pea, Potato) Market Forecast to 2031 | DUBLIN–(BUSINESS WIRE)–The “Global Plant-based Protein Market by Type (Soy Proteins, Wheat Proteins, Pea Proteins, Potato Proteins), Form (Solid, Liquid), Source Process (Conventional, Organic), and Application (Food and Beverages, Animal F... |
| Mar 13, 2024 | Functional Carbohydrates Market 2022 | Key Growth Factors and Opportunity Analysis by 2030 | Functional Carbohydrates Market
The food & beverages segment in the functional carbohydrates market is anticipated to have the highest market share during the forecast period.
WILMINGTON, NEW CASTLE, DELAWARE, UNITED STATES, March 13, 2... |
| Dec 6, 2023 | Future Food Quick Bites: Panettone, Piranhas, Powders & Plant-Based School Milk | 7 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers the launch of Italian Christmas desserts made from cocoa-free... |
| Nov 29, 2023 | BENEO Unveils New Range of Semi-Finished Plant-Based Products for Beef Alternatives | German ingredients manufacturer BENEO has unveiled two new semi-finished plant-based products for beef alternatives: Beef Bites and Minced Meat.
The semi-finished products, which are easy-to-process inputs that have undergone some processin... |
| Jun 22, 2023 | BENEO Launches Rice, Wheat, and Fava Protein Concentrates for Healthy Pet Diets | German ingredients manufacturer BENEO has introduced a new range of high-quality and non-GMO vegetal protein concentrates — a toolbox for manufacturers developing natural, plant-based pet food products for healthy pet diets.
“Many producers... |
| Jun 16, 2023 | Vinamilk forms strategic partnerships with top global companies and receives Purity Award for children's milk powder | HO CHI MINH CITY, Vietnam, June 16, 2023 /PRNewswire/ -- Vietnamese dairy company Vinamilk has recently announced its strategic partnership with six leading global nutrition and bioscience companies. The collaboration reinforces Vinamilk's ... |
| Jul 21, 2022 | BENEO: “Our Survey Revealed 1 in 4 Consumers Worldwide Identify as Flexitarian, and Half Are Interested in Plant-Based” | Leading functional ingredients producer BENEO has hit the vegconomist headlines recently with its €50 million investment into a new faba bean processing plant in Germany, as well as its acquisition of Meatless BV, a Dutch producer of textur... |
| Jul 12, 2022 | BENEO is Showcasing New “Future-Proof” Fava Bean Protein at IFT FIRST Expo in Chicago | Leading functional ingredients producer BENEO is showcasing its new fava bean protein concentrate at the 2022 IFT FIRST Annual Event and Expo under the theme “Rooted in Nature – the Power of Plants”. Fava bean protein production continues t... |
| May 19, 2022 | BENEO to Acquire Meatless BV, Supplier of Textured Pea, Fava, Wheat Proteins | Südzucker subsidiary BENEO is to acquire Meatless BV, a Dutch producer of texturized plant proteins from rice, quinoa, pea, fava, wheat and lupins. Meatless has supplied the food industry with such proteins for over 15 years.
“The acquisiti... |
| May 19, 2022 | BENEO Acquires Meatless B.V. to Further Expand its Portfolio of Plant-based Solutions | PARSIPPANY, NJ / ACCESSWIRE / May 19, 2022 / BENEO, one of the leading manufacturers of functional ingredients, has today announced the acquisition of Dutch company, Meatless B.V., ensuring that BENEO becomes a major player in the field of ... |
| May 10, 2022 | BENEO Invests €50M in New Fava Bean Processing Plant in Germany | Leading functional ingredients producer BENEO has announced it will be opening a new fava bean processing plant in Offstein, Germany.
The facility will process the beans — and potentially other pulses at a later date — into protein concentr... |
| Sep 16, 2021 | BENEO: Isomaltulose should be excluded from total and added sugar labeling | BENEO VP regulatory affairs Anke Sentko was speaking to FoodNavigator-USA as the FDA considers whether some ‘non-traditional’ sugars such as tagatose and isomaltulose should count as sugars on the Nutrition Facts panel in the wake of rece... |
| Aug 4, 2021 | ‘Some carbs are better than others…’ Unilever, Hershey, General Mills urge FDA to look again at labeling of sugars metabolized differently than traditional sugars | The FDA – which said in spring 2019 that the rare sugar allulose does not have to be listed as added or total sugar on food labels, prompting a surge of interest in the sweetener – went on to invite comment on whether other sugars that ... |
| Oct 19, 2020 | FDA invites comment on nutrition labeling of sugars that are metabolized differently than traditional sugars | In a request for comment, the agency notes that, “Some sugars (e.g., allulose, D-tagatose, isomaltulose) do not have all of the same effects in the body as traditional sugars.
"Because of that, we have received multiple requests fr... |
| Mar 5, 2019 | BENEO Invests 4.3 million Euro in New Belgian Facility | LTR: Dr. Stephan Meeder, CFO CropEnergies; Christophe Lacroix, Mayor of Wanze (Belgium); Christoph Boettger, Member of the Executive Board BENEO (Photo by PHDPH)
BENEO, one of the leading manufacturers of functional ingredients, has investe... |
| Mar 5, 2019 | BENEO Invests 4.3 million Euro in New Belgian Facility | BENEO, one of the leading manufacturers of functional ingredients, has invested 4.3 million Euro into a new production plant for vegetal protein in Wanze, Belgium. The opening of the new facility was officially announced at an inauguration ... |
| Jul 27, 2017 | FOOD VISION USA 2017: Where is the plant-based movement heading (and will ‘clean’ meat give it a run for its money)? | We’ve already seen dairy and meat companies invest in plant-based brands (Danone/Whitewave, Tyson Foods/Beyond Meat), and while it’s early days for cultured or ‘clean’ meat, leading meat brands are rumored to be monitoring developments ... |
| Mar 21, 2013 | Supplier innovations: Greek yogurt, coconut palm sugar | New proteins from Arla reduce cost of making Greek-style yogurt
Viby J, Denmark-based Arla Foods Ingredients has launched a protein solution that enables yogurt manufacturers to produce Greek-style yogurts at existing plants for the first t... |