Mentions in press and media 13
| Date | Title | Description |
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| Jul 2, 2025 | Alternative Protein Market Trends Analysis and Global Forecast Report 2025-2032 – Rising Consumer Preference for Cholesterol-Free, High-Protein, and Allergen-Friendly Alternatives – ResearchAndMarkets.com | DUBLIN–(BUSINESS WIRE)–The “Alternative Protein Market Size, Share, Forecast, & Trends Analysis by Type, Application – Global Forecast to 2032” report has been added to ResearchAndMarkets.com’s offering. In terms of volume, the alternat... |
| Mar 2, 2025 | The Future of Food and Automotive: Innovations Driving Change | In a world where health and sustainability are paramount, two industries are stepping up to the plate: food and automotive. Each is undergoing a transformation, driven by innovation and a commitment to safety. Axiom Foods and the automotive... |
| Feb 25, 2025 | Axiom Foods Launches Heavy Metal-Free Rice Protein for Food and Beverage Applications | Axiom Foods has announced the launch of Oryzatein 2.0, a rice protein that, according to independent testing, contains no detectable levels of heavy metals. The product, which comes in both isolate and organic versions, is intended for use ... |
| Nov 20, 2024 | Consumer Demand for Plant-Based Foods is Surging After a “Lackluster” Year, Amid Protein Supply Challenges | Mintec by Expana, a global price reporting agency and market intelligence company, has released its Plant-Based Protein “Monthly Market Insight,” revealing that consumer demand for plant-based foods is beginning to increase after a previous... |
| Nov 11, 2024 | Axiom Foods Expands Production of “Better-Tasting” Pea Protein to Address Supply Gaps and High Prices in the US | California’s Axiom Foods, one of the biggest plant-based ingredient companies in the US, has expanded the production of its better-tasting and versatile pea protein —Vegotein N — to offer a cost-effective solution for plant-based and allerg... |
| Apr 22, 2024 | Global Plant-based Protein (Soy, Wheat, Pea, Potato) Market Forecast to 2031 | DUBLIN–(BUSINESS WIRE)–The “Global Plant-based Protein Market by Type (Soy Proteins, Wheat Proteins, Pea Proteins, Potato Proteins), Form (Solid, Liquid), Source Process (Conventional, Organic), and Application (Food and Beverages, Animal F... |
| Mar 30, 2021 | Brenntag Food & Nutrition Announces Agreement with Axiom Foods for its Vegan Line in South America | © Brenntag Food & Nutrition The Latin American division of food ingredient supplier Brenntag Food & Nutrition announces a new agreement with Axiom Foods for the distribution of its plant-based protein line in Argentina, Peru, Chile,... |
| Mar 30, 2021 | Brenntag Food & Nutrition Announces Agreement with Axiom Foods for its Vegan Line in South America | The Latin American division of food ingredient supplier Brenntag Food & Nutrition announces a new agreement with Axiom Foods for the distribution of its plant-based protein line in Argentina, Peru, Chile, and Bolivia. The agreement will... |
| Mar 25, 2021 | BRENNTAG SE Brenntag : 03/25/2021 Brenntag Food & Nutrition announces distribution agreement with Axiom Foods, Inc. in Latin America | Brenntag Food & Nutrition in Latin America announces a new distribution agreement with Axiom Foods for its line of plant-based proteins in Argentina, Bolivia, Chile, and Peru effective as of March 1. With this agreement the two companie... |
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FAQ about Axiom Foods
What has the press written about Axiom Foods?
Parsers VC has collected 13 articles mentioning Axiom Foods, among them “Alternative Protein Market Trends Analysis and Global Forecast Report 2025-2032 – Rising Consumer Preference for Cholesterol-Free, High-Protein, and Allergen...” (Jul 2, 2025) and “The Future of Food and Automotive: Innovations Driving Change” (Mar 2, 2025).
Is Axiom Foods still active?
Yes, Axiom Foods is active; its latest activity on Parsers VC dates from Sep 9, 2026.