Mentions in press and media 8
| Date | Title | Description |
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| Mar 30, 2026 | This duo realised many Singaporeans didn’t know their own local food – so they started a Museum of Food | Listen 9 min New: You can now listen to articles. This audio is generated by an AI tool. We love our food but do we really know where our favourite dishes come from? Or how our forefathers – or foremothers, most likely – sourced and prepare... |
| Nov 11, 2025 | Europe Full of Character: "Cheese Eat Up!" - A Flavourful Finale to the French Cheese Campaign in Singapore | SINGAPORE, Nov. 11, 2025 /PRNewswire/ -- Co-funded by the European Union and CNIEL, Europe Full of Character returns for a final, delicious year in Singapore with "Cheese Eat Up!", a celebration of French cow's milk cheeses and th... |
| Sep 24, 2025 | Spanish Excitement Continues with Over 20 Events and Promotions Across Singapore with the Return of Eat Spain, Drink Spain 2025 | This 3rd edition of ESDS is an ongoing stellar showcase of 9 Spanish food partners and over 15 Spanish F&B outlets in Singapore SINGAPORE – Media OutReach Newswire – 24 September 2025 – ¡Olé! The flavours of Spain are taking over the Li... |
| May 29, 2025 | The Allure of French Cream: A Culinary Journey Through Tradition and Innovation | French cream is more than just an ingredient; it’s a culinary muse. It whispers secrets of tradition and innovation, weaving its way into the hearts of chefs and home bakers alike. From the rolling hills of Normandy to the bustling kitchens... |
| May 26, 2025 | French Cream: The Secret Ingredient to Perfect Desserts and Culinary Excellence | Renowned for its richness, purity, and versatility, French cream remains the preferred choice of chefs and culinary artisans worldwide. SINGAPORE, May 26, 2025 /PRNewswire/ -- From the lush pastures of Normandy to the culinary capital of Pa... |
| Jul 30, 2024 | At-Sunrice GlobalChef Academy and The University of West London Launch Singapore's First and Only Bachelor of Business Entrepreneurship Programme | SINGAPORE, July 30, 2024 /PRNewswire/ -- At-Sunrice GlobalChef Academy (At-Sunrice, or the "Academy"), in collaboration with The University of West London, proudly announces the launch of Singapore's first and only 12-month Bachel... |
| Apr 23, 2024 | Italian Trade Agency unveils The Italian Taste Lab at FHA-F&B | Italy: the largest European representation at FHA-F&B 2024 with 58 Italian exhibitors SINGAPORE – Media OutReach Newswire – 23 April 2024 – At the opening of FHA-Food & Beverage 2024, Southeast Asia’s largest trade show for F&B ... |
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FAQ about At
What has the press written about At?
Parsers VC has collected 8 articles mentioning At, among them “This duo realised many Singaporeans didn’t know their own local food – so they started a Museum of Food” (Mar 30, 2026) and “Europe Full of Character: "Cheese Eat Up!" - A Flavourful Finale to the French Cheese Campaign in Singapore” (Nov 11, 2025).
Is At still active?
Yes, At is active; its latest activity on Parsers VC dates from Sep 3, 2026.