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| Aug 12, 2026 | Future Food Quick Bites: Fitgreenmind at Dean&David, Lidl x Olio & Plant-Based China | 3 Mins Read Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Fitgreenmind’s partnership with Dean&David, Plantstrong’s packaging refresh, and Lidl’s extended food waste c... |
| Jul 22, 2026 | Future Food Quick Bites: Non-Dairy Milk Frother, Lactoferrin Powder & Vegan Crousty | 4 Mins Read Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Lavazza’s Alpro-endorsed milk frother, HappyVore’s kebab collab, and the FDA’s self-GRAS update. New products and... |
| Jun 24, 2026 | Future Food Quick Bites: Kevin Bacon, Protein Seasonings & Eggless Cocktail Foams | 4 Mins Read Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Kevin Bacon’s Beansday campaign, Devious Foods’s protein seasonings, and The Vegetarian Butcher Collective’s new ... |
| Oct 29, 2025 | JSBio to Accelerate Cellular Agriculture Sector’s Path to Industrialization With Serum-Free Cell Culture Media | JSBio, a cell culture media manufacturer in the APAC region, has announced that it is strengthening its commitment to accelerating the cellular agriculture sector’s path toward industrialization and sustainability.
JSBio has over ten years ... |
| Oct 28, 2025 | JSBio Strengthens Commitment to Power Cellular Agriculture Commercialization | Building on biopharma expertise, JSBio drives scalable innovation and partnerships to advance the cellular agriculture industry.
SHANGHAI, Oct. 28, 2025 /PRNewswire/ -- JSBio, a leading cell culture media manufacturer and service provider i... |
| Oct 21, 2025 | APAC-SCA and Beyond Impact VC Launch Initiative to Support the Future of Food and Cellular Agriculture | The APAC Society for Cellular Agriculture (APAC-SCA) has formed a partnership with Beyond Impact VC and the Beyond Animal investment platform to advance funding in the cellular agriculture and future food sectors.
As part of the collaborati... |
| Jul 18, 2025 | APAC-SCA and CAA Team Up to Tackle Regulatory Challenges in Cellular Agriculture Across Asia-Pacific | The APAC Society for Cellular Agriculture (APAC-SCA) and Cellular Agriculture Australia (CAA) have entered into a strategic partnership aimed at advancing the development of cellular agriculture across the Asia-Pacific region. The agreement... |
| Jul 18, 2025 | Webtalk: Rethinking Food – APAC as a Living Lab for the Future | update #15 | The international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.
Based on the latest news, data, and facts, the future of the industry will be put forward and discussed with key market... |
| Jul 16, 2025 | APAC-SCA Report Finds 76.7% of Chinese Respondents Would Try Cultivated Meat | The APAC Society for Cellular Agriculture (APAC-SCA) has conducted a market study examining consumer perceptions and acceptance of cellular agriculture products across four Tier 1 cities in China — Beijing, Shanghai, Guangzhou, and Shenzhen... |
| Apr 30, 2025 | APAC-SCA Launches Forum to Boost Investment Opportunities in Cellular Agriculture | The Asia-Pacific Society for Cellular Agriculture (APAC-SCA), in collaboration with Beyond Impact VC, has introduced the Cell Ag Investment Forum, a new platform designed to connect investors with cellular agriculture startups. The forum pr... |
| Nov 21, 2024 | The Future of Food: Precision Fermentation and Cultivated Meat in the Asia-Pacific Region | The food industry is at a crossroads. Traditional methods of food production are under pressure. Population growth, climate change, and resource scarcity loom large. In response, innovative technologies like precision fermentation and culti... |
| Nov 18, 2024 | APAC Regulatory Coordination Forum Releases White Papers to Harmonize Cultivated Meat Standards | The APAC Regulatory Coordination Forum has released two white papers that address essential safety and regulatory concerns for cultivated meat to support their commercialization while promoting safe innovations in the Asia-Pacific market.
T... |
| Oct 16, 2024 | Future Food Quick Bites: Cultivated Chicken Tasting, Oat Milk Liqueur & Alt-Protein Awards | 6 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Vital Meat’s cultivated chicken tasting in Singapore, Oatly’s... |
| Sep 25, 2024 | Future Food Quick Bites: Slutty Vegas, Impossible Chicken Salads & A Vegan Cream Liqueur | 7 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Upside Foods’ tasting event at a taqueria, Japan Airlines’ sw... |
| Sep 20, 2024 | Dutch Startup Meatable Joins APAC Society for Cellular Agriculture, Set to Pioneer Cultivated Pork in Singapore | Dutch cultivated pork startup Meatable announces it has joined the APAC Society for Cellular Agriculture (APAC-SCA), becoming its newest member as of September 2024.
APAC-SCA is a coalition of Asian cultivated meat and seafood companies adv... |
| Feb 15, 2024 | New Report Finds 42% of Japanese Consumers Would Try Cultivated Meat, While 58% Are Not Familiar with Cell-Based Foods | APAC Society for Cellular Agriculture (APAC-SCA) has released a new report revealing that 42% of Japanese consumers are open to trying cultivated meat or seafood products, “as long as they have been proven safe.”
The report Prospect of Cult... |
| Oct 30, 2023 | 90% of Koreans are Willing to Try Cultivated Meat, with Price & Taste Key Targets for Producers | 6 Mins Read A new report by the APAC Society for Cellular Agriculture (APAC-SCA) has revealed that an overwhelming majority of South Koreans are willing to try cultivated meat at least once, while price and taste remain key barriers. Regula... |
| Aug 1, 2023 | APAC Society for Cellular Agriculture to Host Cultivated Meat Pavilion at AFTEA 2023 in Singapore | APAC Society for Cellular Agriculture will host a cultivated meat pavilion during the annual Agri-Food Tech Expo Asia (AFTEA 2023) at Singapore International Agri-Food Week, which will take place from the 31st of August to the 2nd of Novemb... |
| Jan 26, 2023 | Where is China with protein alternative regulatory approvals? | Editor’s Note: Bits x Bites is China’s leading agrifoodtech venture capital firm with technology investments across the globe ranging from gene editing and drone-based imagery to biosynthesized ingredients and alternative proteins. This art... |
| Oct 24, 2022 | US, EU & APAC Cultivated Food Associations Announce Major Global Alliance To Boost Industry | 4 Mins Read
For the first time, three leading cultivated food industry associations are hosting a first-of-its-kind meeting this week in Singapore to formalize the launch of a global alliance to advance cultivated foods on the global stage.... |
| Mar 15, 2022 | New APAC Cellular Agriculture Coalition Aims To ‘Foster A Harmonized Industry’ Ahead Of Commercialization | 3 Mins Read
The APAC Society for Cellular Agriculture (APAC-SCA) announced its launch this week as a new coalition with a mission to offer member companies developing cultivated meat and seafood access to shared information. Its key priorit... |
| Mar 15, 2022 | Coalition of Cell-Based Leaders Form APAC SCA to “Kick-Start & Harmonise” Cell Ag in Asia Pacific | A coalition of Asian cultivated meat and seafood companies has formed the APAC Society for Cellular Agriculture (APAC-SCA). The society will advocate for cultivated products by engaging with consumers and helping to develop regulatory frame... |