Earth First Food Ventures (EFFV) invests exclusively in the ecosystem for the scaling of Smart Proteins: Venture, Real Estate and Emerging Markets. Our focus is on sustainable, green investing in the food technology space.
Employees: 1-10
Founded date: 2020
Investment Type: Venture Capital
Mentions in press and media 13
| Date | Title | Description |
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| 02.06.2025 | Earth First Food Ventures: “The World is Running Out of Animal Dairy” | Ricardo Radwanski is co-founder and CFO of Earth First Food Ventures, a unique investment platform providing early-stage capital and strategic insight to companies in the FoodTech space. Ricardo has extensive experience in international inv... |
| 29.04.2025 | DeNovo Foodlabs and EFFV create JV to scale lactoferrin via precision fermentation | Earth First Food Ventures Ltd (EFFV) has formed PFerrinX26, a 50:50 joint venture with North Carolina-based DeNovo Foodlabs to scale the production of bovine lactoferrin via precision fermentation. A manufacturing partner will be announced ... |
| 15.02.2025 | The Rise of Precision Fermentation: A New Era for Lactoferrin Production | In the heart of the Midwest, a revolution is brewing. Earth First Food Ventures Ltd (EFFV) has unveiled plans for PFerrinX26, the first precision fermentation facility in the United States dedicated to producing Lactoferrin. This venture ma... |
| 13.02.2025 | New player on lactoferrin block plans precision fermentation site in the Midwest | A new player is plotting a move into the lactoferrin market with plans to construct a precision fermentation facility in the Midwest producing the high-value ingredient using genetically engineered microbes. The company—PFerrinX26—is backed... |
| 12.02.2025 | Earth First Food Ventures Launches US’s First Precision Fermentation Facility for Lactoferrin | Earth First Food Ventures Ltd (EFFV), a venture capital firm focused on ESG and impact investments in food technology, has announced the launch of PFerrinX26, the first US-based facility dedicated exclusively to the precision fermentation o... |
| 10.01.2025 | Earth First Food Ventures: Interview With Co-Founder & CEO Brian Ruszczyk About The ESG/Impact Focused Investment Firm | Earth First Food Ventures (EFFV) is a venture capital platform offering ESG/impact investing in innovative food technologies, mostly in the precision fermentation space, focusing on alternative dairy from precision fermentation. Pulse 2.0 i... |
| 11.09.2024 | Earth First Food Ventures Opens $10M Funding Round for Precision Fermented Dairy via Tokenization | Venture capital platform Earth First Food Ventures (EFFV) has launched a $10 million Series A funding round via tokenization. The investment will expand EFFV’s portfolio in the alt-dairy sector, launch a $50 million fund dedicated to “The F... |
| 29.12.2023 | 2023 in review: Beyond Meat in ‘survival’ mode, ‘jaundiced’ indoor ag investors, AI in every pitchdeck… | 2023 has been a tough year for agrifoodtech startups, with high interest rates, inflation, fundraising challenges, banking scares, and souring investor sentiment in sectors from indoor ag to alt proteins, prompting pivots, layoffs, and busi... |
| 22.11.2023 | Mizuho Securities analyst on Beyond Meat: ‘They’re just sort of stuck’ | In July 2019, Beyond Meat shares were trading at $176. This week they’re worth just over $6, giving the beleaguered company a market cap of $408 million. Sales continue to decline, gross margins are in negative territory, and the company ha... |
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