Ofrecemos una experiencia culinaria con productos típicos gallegos y regionales pero transformados en plant based.
Total raised: $429.73K
Funding Rounds 1
| Date | Series | Amount | Investors |
| 02.07.2024 | - | $429.73K | - |
Mentions in press and media 4
| Date | Title | Description |
| 17.07.2024 | Future Food Quick Bites: Ben & Jerry’s Tour, Kids’ Protein Shakes & Blended Sausages | 5 Mins Read In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Ben & Jerry’s non-dairy ice cream tour, a cultivated seaf... |
| 04.07.2024 | The Week in AgriFoodTech: eGrocer Rohlik raises $170m, eAgronom bags new capital for carbon | This week, Rohlik, which runs automated robotic fulfillment centers and 15-minute delivery, scored a new round of funding and agtech startup eAgronom raised capital for its carbon program. Plus: Tyson’s backpedaling on its beef pledge and a... |
| 02.07.2024 | Spanish Foodtech Vanetta Food Closes €400,000 Finance Round | Vanetta Food, a Spanish startup based in Galicia and dedicated to the foodtech sector, has closed an investment round of €400,000. Of the funding received, €200,000 came from the direct capital increase by mostly Galician business angels, s... |
| - | Vanetta Food | “We offer a culinary experience with typical Galician and regional products but transformed into plant based.” |