Väcka create plant-based cheeses, respecting the traditional fermentation and aging processes while adding the technologies and values of the 21st century. After eight years of intensive R&D and the use of original and innovative raw materials (such as pumpkin) as substrates, Väcka has built a strong community of consumers in Spain and plans to expand globally.
Location: Spain, Catalonia, Barcelona
Investors 1
| Date | Name | Website |
| - | Big Idea V... | bigideaven... |
Mentions in press and media 6
| Date | Title | Description | Source |
| 22.11.2023 | Vegan Eatery Roots & Rolls Wins Notable and Innovative V... | Among 30 finalists and selected by professional juries, Roots & Rolls, a vegan restaurant in Bar... | vegconomis... |
| 01.08.2023 | Väcka’s Cheeses Launch at Carrefour Spain After Winning Plan... | Three plant-based cheeses developed by Barcelona-based Väcka are set to launch at almost 90 Carrefou... | vegconomis... |
| 12.06.2023 | Spain’s New Vungr Service Delivers Burgers Featuring Heura P... | Barcelona-based Hunger Brands has announced the launch of a new 100% vegan brand tailored explicitly... | vegconomis... |
| 02.03.2023 | The Week in AgriFoodTech: Shef cooks up $75m, Futura Gaïa la... | This week, US-based Shef, which runs an online marketplace for home-cooked meals, announced new fund... | agfunderne... |
| 07.06.2022 | Announcing the 15 Finalists of the Carrefour Plant-Based Con... | French supermarket chain Carrefour created a contest this March called the Plant-Based Contest, desi... | vegconomis... |
| - | Vacka | “Dont ever say cheeeeese Your mum is the #1 best dairy factory, we are #2 Go to the VEGGIE PIZZA WAR... | fastfounde... |