Speximo develops a starch particle ingredient for green and sustainable stabilization of emulsions. The technology provides opportunities ranging from stabilization of surfactant free systems to encapsulation of high value ingredients with applications in cosmetics, pharmaceuticals, and food applications.
Member count: 11-50
Founded date: 2012
Investors 1
| Date | Name | Website |
| - | Almi Inves... | almi.se |